How to stay Safe and Healthy on a Cruise in 2020
In order to make sure all of you cruise hospitalians start your voyages safe and sound, here are just a few steps to make sure you keep yourself, your guests and your colleagues safe and healthy when working on a cruise after Covid 19
A prickly hospitalian: The story of the pineapple
Pineapples. They are delicious, they are funny-looking and they are the international symbol of hospitality. If that last point was surprising to you, then read on! Aside from just its strange appearance and unique taste, the pineapple has taken quite a journey across the world that has led many to give it such a reputation
Why is customer service so important?
Customer service is a very crucial part in the hospitality industry. It is one of the core values of a business that aims to provide an exceptional service that makes the customer feel valued, important and cared-for.
What is the J1 Visa?
You would like to jump start your career in the US? That’s great! The US can offer you a lot of great opportunities but in order to get there you will have to take care of a few things first; such as the J1 visa.
What happens after your internship?
Most of the students, if not all, undergo an internship or even multiple. We go for an internship to train, to learn, and to be exposed to a real work setting. Assuming you achieve all that, what happens after?
Chefs you want to work with: Jean-Georges
From his very first experience in a kitchen in France to his Michelin-starred restaurant kingdom, Jean-Georges Vongerichten’s inspirations have always taken from natural, fresh ingredients combined with simplistic techniques, with the goal of perfecting the ordinary.
