Story of the Michelin Guide
The Michelin Guide began as a single-sheet guide to help drivers find "reliable, decent and clean" restaurants, but later became an icon of culinary excellence.
Interesting facts about The Ritz-Carlton
The Ritz-Carlton is a well-known hotel chain operating in the luxury hospitality industry. Have you ever imagined working at one of their hotels? Read some interesting facts about them!
Faena Group partners with Accor
Accor and the Faena Group, have formed a strategic partnership to bring the Faena brand to other global destinations. How is this going to change the world of hospitality?
What’s it like working in culinary?
If you’re a foodie lover or you’re simply passionate about cooking, you might have thought about whether a career in culinary would suit you. Here are some insights into what it’s like working in this demanding industry.
Hostmanship: the art of being more than just hospitable
Hostmanship is more than being just hospitable; it's about welcoming your guests with warmth and genuine kindness. Read on to learn more about it!
The relationship between tea and hospitality
Tea is the most widely consumed beverage in the world after water. Like water, tea is a principal ingredient of major hospitality rituals and traditions. In today's busy world, hotels and restaurants continue to search for new ways to add value to the overall guest experience.
